Slow Cooker Buffalo Chicken Tortellini Soup is a spicy and creamy soup made with chicken, hot sauce, and Ranch dressing, cooked in a slow cooker and served with tortellini for a satisfying and flavorful meal.
Katie Chase
Prep Time 5 minutesminutes
Cook Time 1 hourhour
Total Time 1 hourhour1 minuteminute
Equipment
6 quart slow cooker
measuring utensils
Ingredients
4cupschicken broth
2cupsshredded chicken
3/4cuphot saucesuch as Frank's
2/3cupRanch dressing
12 ouncestortellini
Instructions
Add all ingredients to a slow cooker, except the pasta. Heat on low for a minimum of 1 hour, up to 8 hours.
Add the pasta to the slow cooker 30 minutes before serving. Stir and serve.