Sherbet Party Punch Recipe
3-ingredient party punch is fruity, fizzy, and slightly creamy. The perfect non-alcoholic beverage for adults and kids.
Equipment
- large punch bowl 3 gallons
- ice cream scoop
- ladel
- cups
Ingredients
- 1 gallon Hawaiian fruit punch (2.78)
- 2 liters 7-Up (2.48)
- 48 ounces rainbow sherbet (2.67)
- fresh fruit, optional oranges, raspberries, Maraschino cherries
Instructions
- Pour all of the soda into the punch bowl. Fill the rest of the way with Hawaiian punch. Use the scoop to add ice cream balls to the top. Add fresh fruit as desired.